Cider & Dinner Pairing

February 21 @ 5:30 pm - 9:00 pm

An evening of culinary & cider perfection…

Join us on Friday, February 21st, for an exclusive, intimate dining experience at the Pine & Thistle at Crossmount.

Indulge in a thoughtfully crafted 4-course dinner, each dish artfully paired with exquisite ciders.

5:30pm: Guests arrive

6:00pm: Cider presentation, followed by first course.

For $90, enjoy:

A curated 4-course meal prepared by our head chef
Perfectly paired ciders to elevate each course
An exclusive opportunity to meet the cider maker and chef, who will guide you through the story behind each pairing.

Must be 19+

Please email chef@crossmount.ca with any allergies or dietary restrictions.